Reserve a table for dinner

EVERY FRIDAY AND SATURDAY TRATTORIA DINNERS @ 7:30 PM
Two brothers Stefano and Davide, co-owners and chefs, welcome you to enjoy an authentic Italian food experience. Every Friday and Saturday at 7:30 PM we serve a four-course genuine Italian meal. Menu changes every night, reservation is required, service is casual and price is fixed.

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How it works

We welcome everybody to seat in our rooms, where we serve the four courses. We start with some antipasto, followed by your choice between a traditional pasta (cacio-pepe, amatriciana, carbonara, …) or a wonderful risotto (sausage, porcini mushrooms, shrimp and zucchini, …); we move then to the main course, which of course is your choice of the most fresh and high-quality locally sourced meat or wild caught and - of course - fresh fish (lamb, beef, chicken, salmon, sea bass, rockfish, …) and accompanied with a side. We then finish the experience with a homemade dessert served with our traditional 100% arabica espresso.

 
 
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Price & menu

We take care about any food restriction and allergy our guests have; we have a full wine selection available in store, but we are still granting the BYO option; we will happily make our suggestion based on the main courses that we propose during the night. Of course, we do not charge the corking fee.

Price is 75.00$ a person. Kids are welcome too!

 
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Big groups?

If you are a part of a big group and are interested in having a private event, call our event manager, Lindsey, at 814-977-5687; we are open and available any day of the week, and we also can customize the format of the dinner based on your needs!